Episodes

Monday Nov 25, 2019
Episode 4: Chris O'Donnell
Monday Nov 25, 2019
Monday Nov 25, 2019
Chris tells his personal story of restaurant experience, including how he switched from years working with a full-service national casual chain to developing his own concept and becoming a successful independent restaurant owner. He shares his thoughts on the challenges facing today's independent operators and explains why he chose franchising as his vehicle for growth.
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